Rice Masala Murukku is a crunchy snack loved by all ages and is especially popular during festivals like Diwali, Vishu, Onam, and others. It is a mixture of roasted rice powder, red chili powder, asafoetida, sesame seeds, coconut oil, and urad dal powder (black gram), making it a tasty rice cheeda
 
Ingredients:
Boiled Rice
Vegetable Oil
Butter
Bengal Gram
Urad Dal
 Red Chilli
Asafoetida,
Black Sesame Seeds & Salt.

Nutritional Value
Calories - 137 - Calories from Fat 72 
Fat - 8g 
Sodium - 99mg 
Protein - 1g 
Vitamin A - 351U 
Calcium - 5mg 
Iron - 0.4mg

Health Benefits:
Rice Masala Murukku offers a gluten-free snack option due to its primary ingredient being rice flour. Enjoy its satisfying crunch guilt-free, as it's a healthier alternative to fried snacks. Moreover, the blend of spices like cumin and chili powder not only adds flavor but may also aid digestion and metabolism.

Storage Instructions:
Store Rice Masala Murukku in an airtight container to maintain its crispiness and freshness. Keep it in a cool, dry place away from direct sunlight. It remains best when consumed within a few weeks of purchase.