Thalipeeth Bhajani flour is a healthy multigrain flour mix, perfect for making the delicious and nutritious Thalipith. But that's not all - this versatile flour can also be used to make other snacks like Kothimbir Vadi and Alu Vadi.
This flour is made with a blend of three flours - whole wheat flour, jowar flour, and besan. Whole wheat flour is great for diabetics as it has a low glycemic index and won't cause a spike in blood sugar levels. Jowar flour is high in fiber, which can help reduce bad cholesterol levels and increase the effects of good cholesterol. Besan is high in folate or folic acid, which is essential for the rapid growth and multiplication of red and white blood cells in the bone marrow.
Thalipith is a tasty pancake made with a quick and easy rice flour batter, making it a healthy and filling breakfast or snack option. With the added health benefits of the multigrain flour mix, Thalipith is a great way to start your day or keep you going in between meals.